Mmanya na-egbuke egbuke bụ ụdị mmanya.N'ihi na mmanya nwere ọtụtụ carbon dioxide, ọ ga-emepụta afụ.Ihe ọṅụṅụ mmanya na-aba n'anya nke mmanya na-egbuke egbuke dị ala karịa nke mmanya na-egbu egbu.Mmanya a kacha mara amara bụ champeenu nke emere na France.A na-akọwa nke ọma mmanya a na-akpọ mmanya na-egbuke egbuke dị ka mmanya nwere nrụgide carbon dioxide hà ma ọ bụ karịa 0.5 mmanya na 20 Celsius.N'okwu ndị nkịtị, ọ bụ mmanya na-egbu egbu.Mmanya na-egbuke egbuke bụ mmanya nwere carbon dioxide kwesịrị ekwesị maka ụdị mmemme ọ bụla.A na-eji mmanya na-egbuke egbuke eme ihe dị ka aperitif tupu nri na Europe, ọ ka mma ka oyi na-ekpo ọkụ ruo ogo 8-12 tupu ịṅụ mmanya.Maka ndị America, ha na-ahọrọ ịṅụ ya na ihe eji megharịa ọnụ mgbe ha risịrị nri.A na-ekewa mmanya na-acha uhie uhie na mmanya ọcha, Champagne dị na mmanya ọcha.Na-ekewapụta mmanya ọcha n'ime static (na-adịghị egbuke egbuke) na ike (na-egbuke egbuke), champeenu bụ ụdị dị ike.Ọnọdụ champeenu bụ ihe pụrụ iche na akụkọ ihe mere eme, na n'ihi na Bekee nke champeenu bụ otu ihe ahụ na ọṅụ, a na-eji champagne eme ememe ndị dị mkpa, a na-akpọkwa champagne "eze mmanya".

Maka nkwakọ ngwaahịa nke karama mmanya, enwere PVC ma ọ bụ polylaminate capsule n'èzí nke karama karama, nke a na-ebelata na nke ọma n'èzí ọnụ karama.A ga-ebipụta akara mmanya ma ọ bụ na-ekpo ọkụ na capsules, nke dị na diski n'elu ma ọ bụ na uwe mwụda ahụ.Enwere ike itinye ika ahụ n'elu.N'akụkụ sketị dị n'akụkụ, ọ na-adịkarị, a ga-enwe taabụ mgbakasị ahụ dị mfe.Capsule karama mmanya na-egbu maramara dịkwa iche dị ka capsules karama mmanya ka dị.

Ọ bụrụ na ị chọrọ ịmatakwu banyere PVC Wine Bottle Capsule Making Machine ma ọ bụ Polylaminate Wine Capsule Making Machine, ma ọ bụ Sparkling Wine (Champagne) Capsule Making Machine, ị nwere ike ịlele HIGEE MAHINERY maka nkọwa.